Breaking Bread

I recently finished reading the book, Eating Well for Optimum Health, by Andrew Weil. I found it on a shelf in a used book store and thought, “why not?” It was the best purchase I have made in awhile and it was only 75 cents. It is a great book! Dr. Weil has v few opinions in the book; he just tells it like it is. “This is what we know, and this is what we don’t know.” He goes through the most common fad diets and explains exactly what the scientific pros and cons are and he never recommends any of them. There was lots of practical information for me regarding autoimmune diseases but there was also a lot of really interesting information for anyone wondering a little more about nutrition and how our bodies use carbohydrates, fat and protein. I highly recommend it.

What had to be my most favorite part of the book however was a story not by Dr. Weil but by Ronald Koetzsch from Camaraderie is the Best Diet.

Mr. Koetzsch tells a story of his time visiting friends when he chose to abstain from the frivolity of the meal because he wanted to “be healthy”. He fell asleep listening to the sounds of laughter and chatter and awoke not feeling triumphant or self-righteous but feeling left out and groggy.

Did you know that the word companion comes from the word panis, which means bread? A companion was someone with whom you would “break bread”. There is also a Japanese phrase for intimate companion, which translates to, one who eats rice from the same bowl.

Mr. Koetzsch explains, “When food is blessed by being shared, by being eaten in fellowship and laughter…all food is health food.”

I agree!

How many times do you eat your lunch sharing and chatting with your friends? Is it more likely you will spend it checking emails? How many nights is dinner in front of the TV? How often is breakfast a rushed and hectic affair?

I say, “Turn off the TV! Log off the PC (or MAC if you’re like me) and share your meal with someone close to you or someone you’d like to be closer to.”

Savor the experience of eating instead of trying desperately to get it over with. Granted this is a lot easier at suppertime but I have faith that we can make it happen for other meals too. Maybe you can pal up with a friend from work and offer to bring lunch for the both of you. The next day they can do the same. You will get the opportunity to try something new and enjoy a mini party mid day.

Even if you live alone (me) and there is no one to share breakfast with, you can still savor the enjoyment of eating by paying attention to your food. Actually taste it and chew it well. Put on some music or enjoy the silence and relish the first meal of the day. This is what will fuel you; give it the respect it deserves by focusing on it and remembering it.

“He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise.”
— Henry David Thoreau